Evie1010's Notizen, 04 Mrz 11

Ahhh! I can't unbutton my jeans! (And, no it is not due to weight gain) I did a stellar job of cutting my thumb - leaving a nice meaty slab of flesh hanging near the left of the nail. Just lovely. And the place where the bandage is (and pain is), is right where pressure is placed when working on the button or zipper. After I guzzled a whole heap of water and later sped off to the restroom - imagine my bewilderment when it donned on me that I was in a pinch -- totally unable to undo my britches with my left hand - and really having to pee...badly. After doing the pee-pee dance and wrestling awkwardly with my "good hand" e v e n t u a l l y I was able to work on releasing the button. Guess I'll need to wear my elastic waisted yoga pants for the rest of the day.

The nasty cut and the frantic panic was all worth it when I tasted my new creation -- (during which the making of it caused me to mutilate my flesh). I just made the most incredible Low Carb Coleslaw.

I'm a Southern girl - and we in the South like our slaw...a lot. I've always been irritated that commercial slaw is always doused in so much sugar...as is the ready-made slaw dressing you can buy in the store to fix your own. So, I can't tell you enough how excited I am that I now have the most amazing slaw recipe E V E R! Lovely and LOW CARB, yeilding 2 grams of carbs, a decent amount of fiber and one gram of protein. And it tastes so good it'll make you want to slap your momma.

Here's the recipe if anyone wants it:

Evie's Low Carb Coleslaw - worthy of her blood, it's so good (LOL)

1 head green cabbage
1/4 sweet red onion
1 small carrot, shredded

1. Reduce your cabbage to little bitty shreds and put those in a great big bowl.
2. Mince the onion and carrot really fine and toss with the dressing
3. Admire and enjoy!

Dressing:

1/2 cup mayo
1/2 cup sour cream
1 Tbsp apple cider vinegar
1.5 tspn prepared mustard
1 tspn salt
1 packet artificial sweetner

Note: The slaw is very colorful. While the carrot is a bit higher in carbs there is just a very small amount in this recipe, more to add color, as garnishing. If you leave the carrot out your serving will yeild 1 gram usable carbs.

It is AWESOME!

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1509 kcal

Fett: 105,45g | Eiw: 81,50g | Kohlh: 31,33g.   Frühstück: water, truvia, Everyday Turkey Bacon, Large Grade A Eggs, green tea. Mittagessen: tap water, My Tuna Fish Salad, Coleslaw - Low Carb. Abendessen: water, Turkey and Vegetable Casserole. Snacks/Sonstiges: Muffin in a Minute, butter. mehr...