Hot and Sour Soup

Zutaten

• 1 packet sugar substitute
• 1/3 tbsp hot chili oil
• 2 cups bok choy
• 1/4 cup green onion
• 3 tbsps rice vinegar
• 2 el soy sauce
• 1 dash white pepper
• 1 tl sesame oil
• 6 cubes chicken bouillon
• 1 dose bamboo shoots
• 1 dose mushrooms
• 8 tassen water
• 16 oz Italian sausage
• 6 oz extra firm tofu

Anleitung

1. Scramble sausage in large pot.
2. Add water and bouillon, allow to boil.
3. Add tofu, mushrooms, and bamboo shoots. Bring back to boil.
4. Stir in soy sauce, sugar substitute, rice vinegar, sesame oil, white pepper and chili oil.
5. Add bok choy and green onions, bring to boil for 4 minutes and serve.