Mexican Style Soup

Zutaten

• 2 tassen, gerieben colby jack cheese
• 1 tl chili powder
• 1 tl cumin
• 1 prise pepper
• 1 prise salt
• 3 el olive oil
• 4 brüste, knochen und haut entfernt chicken
• 8 tassen chicken broth
• 3/4 cup cilantro (diced)
• 3 knoblauchzehen garlic
• 1 tasse, gehackt onion
• 1 tasse, gehackt bell pepper
• 2 dosen tomatoes & green chili's

Anleitung

1. Use the same pot for all ingredients.
2. Dice and brown chicken in pan with olive oil.
3. Take chicken out of pan and set aside.
4. In same pan, put some of the olive oil, the onions, bell peppers and garlic. Stir until soft.
5. Add cumin and chili powder, then add diced tomatoes and green chili's (do not drain juice).
6. Add chicken broth and cilantro and bring to boil.
7. Serve hot topped with shredded cheese. Tortilla chips can be added if desired.