Cabbage, Edamame and Tomato Salad

Zutaten

• 1 tl olive oil
• 5 kalamata olives, sliced
• 1 fl oz lemon juice
• 1/2 cup cabbage, chopped
• 1/2 tasse edamame
• 8 cherry tomatoes, halved

Anleitung

1. Steam edamame as per package directions and cool completely.
2. In a single serving salad bowl add cabbage and edamame.
3. To the cooled edamame and cabbage add cherry tomatoes and kalamata olives.
4. Drizzle the olive oil and lemon juice over the salad. Mix to coat evenly.